Floor automatic bakery dough sheeter roller machine

Introduce:

1) Roll the dough into a multi-layer softer sheet, applied to pastries, pies, biscuit, pita, tortillas and etc.
2) Allows smooth and efficient operation and will not shrink or deformation when used in humid conditions.
3) Stainless steel rollers inhibit sticking and can make the dough sheet’s thickness uniformity to minimum 1mm.
4) Fold-up conveyors provide compact storage and easy cleaning.
5) Unique design provides lower noise, excellent abrasion resistance to extend machine’s life.
6) Optional: floor type or table type dough sheeter.

Characteristics  :
The electric dough rolling machine is mainly composed of the frame, the transmission part, the conveying folding part and the turning pressing part. The transmission part mainly adopts the chain drive, which has the characteristics of stable transmission and low noise. The conveying folding part adopts professional technology and uses different linear speeds to realize automatic folding, which replaces the heavy manual operation, which is hygienic and safe, and realizes the civilized production. The rollover part consists of upper roll, lower roll and adjustable roll. The adjustable roll adopts the technology of our factory, and the operation is convenient and reliable.

Warranty and After sales service                                                     

1.Our warranty is within 12 months from the date when client receive the material.
2.We supply after sales service for 24 hours, 7 days per week. Customer can contact us any time.
3.When some problems can’t be solved by customers, our engineer can go to door to support.