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Professional Dry Noodle Making Machine Dried Stick Noodle Production
- Shandong
- ISO，CE
- Negotiation
- US $800-9,000/ unit
- D/P,Western Union
Shandong Xianglin Machinery Equipment Co., Ltd.China
-
Shandong Xianglin Machinery Equipment Co., Ltd.2020-07-10 09:46:19
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Product Details
| Applicable Industries: | Manufacturing Plant, Food & Beverage Factory | Condition: | New | Type: | Noodle |
| Production Capacity: | 30000-300000pcs/8h | Place of Origin: | Jiangsu, China | Voltage: | 220/380V |
| Power(W): | 50kw-200kw | Dimension(L*W*H): | 52*6*6m~105*8*6m | Weight: | according to models |
| Certification: | CE | Warranty: | 1 Year | After-sales Service Provided: | Field maintenance and repair service, Engineers available to service machinery overseas |
| Name: | instant noodle production line | property: | Noodles Production Process | Application: | Food Processing Machine |
| Function: | Multifunction | Material: | Stainless Steel | Raw material: | Whear Flour |
| Color: | Customers' Requirment |
Product Description
Product description:
Pasta machine is widely used in breakfast shops, fast food restaurants, supermarkets, etc. Mainly wheat flour or other whole wheat flour such as buckwheat flour, barley flour, corn flour, and yam powder. , through the special processing technology to make ultra-thin dough of various shapes. The dough is smooth and delicious, nutritious and easy to eat (boil for two minutes).
Advantages:
This machine adopt the latest technology and grasp the international trend of this kind of product, it has been hot-selling in not only China but also South-east Asia and neighbouring country.
1. The high automation can make sure that one man control several machines at the same time.
2. It is environmental and healthy.
3. High cutting efficiency and low fault rate.
4. It is practical, stable, safe and easy to operate.
Application:
1. The flour is mixed with water through a flour mixer.
2. Place the mixed flour in the machine hopper.
3.The flour will be pressed into dough by rollers that rotate with each other.
(It is made of stainless steel, safe and reliable)
4.The dough is then placed in the middle of the fourth roller.
(The thickness of the noodles can be adjusted by the handwheel)
5.There is a cutter under the last set of rollers and the dough will be cut into noodles.
(unified product, fast production)
6. Finally, the hanging part is mainly used for dry noodles.
Contact Us
- Shandong Xianglin Machinery Equipment Co., Ltd.
- AddressTianqiao District, Jinan City, Shandong Province
- Phone(Working Time)
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